Himalayan Pigeon Pea I तोर
Product description
- Unpolished. Sourced from Villages of Uttarakhand, Grown naturally using traditional farming methods, Processed in Traditional Way.
- Himalayan Toor daal is rich in carbohydrate, iron, phosphorous, manganese and Vitamin C, B1, and B9.
- It is the primary accompaniment to rice or roti (flat bread) and has the status of staple diet throughout the length and breadth of India.
- Rich in protein, iron, calcium, magnesium, potassium, B vitamins, fiber carbohydrates; contains folic acid an important vitamin for all women especially those planning for a child.
** We sort and package every batch by hand to ensure that only the very best of the best make it to you.
