Pahadi Badri Bilona Cow Ghee
Product description
Our Pahadi Badri Bilona Cow Ghee is made from the milk of indigenous Badri cows, a native Himalayan breed known for its rich, medicinal milk. Using the ancient bilona method, curd is hand-churned in a wooden vessel and slowly simmered on firewood, producing golden, aromatic ghee that is nutrient-dense and deeply rooted in Ayurveda.
This ghee is considered superior for its purity, Ayurvedic value, and healing properties, making it not just a food but a traditional superfood for immunity and wellness.
Benefits of Pahadi Badri Bilona Cow Ghee:-
Boosts Immunity & Vitality
Good for Digestion
Supports Brain & Memory
Bone & Joint Health
Skin & Hair Care
Rich in Nutrients